Homemade Hamburger Helper Easy (Print-Friendly Version)
Savory ground beef, pasta, and cheddar melt together for a comforting and quick family meal everyone will love.
# Ingredients You’ll Need:
→ Main Ingredients
01 -
1 pound ground beef
02 -
1 medium onion, diced
03 -
2 cups elbow pasta
04 -
3 1/2 cups beef broth
05 -
2 1/2 cups shredded cheddar cheese
→ Seasonings
06 -
3 tablespoons tomato paste
07 -
2 teaspoons kosher salt
08 -
1/2 teaspoon ground black pepper
09 -
1 1/4 teaspoons chili powder
10 -
1/2 teaspoon garlic powder
11 -
1/4 teaspoon onion powder
12 -
1/2 teaspoon ground mustard
# How to Make It:
01 -
Heat a large pot over medium heat.
02 -
Add ground beef and use a spoon to break it into small pieces.
03 -
When beef is partially cooked, add diced onion and continue to cook, breaking up the meat, until browned through.
04 -
Add tomato paste, kosher salt, black pepper, chili powder, garlic powder, onion powder, and ground mustard. Stir until well combined.
05 -
Add elbow pasta and beef broth to the pot. Stir to ensure everything is evenly distributed.
06 -
Reduce heat to low. Cover and cook, stirring occasionally, for about 20 minutes or until pasta is tender.
07 -
Remove the pot from heat and stir in shredded cheddar cheese until melted and fully integrated.
# Extra Tips:
01 -
For optimal flavor, ensure dried spices are fresh. Replace any outdated garlic powder or mustard for best results.