Blueberry Breakfast Quesadilla (Printable Version)
# What You'll Need:
01 -
1 Large light tortilla or Flatout wrap
02 -
2 wedges of The Laughing Cow Cream Cheese Spread - Cinnamon Cream
03 -
½ cup frozen blueberries
# How to Make It:
01 -
Heat a nonstick skillet over medium-high heat.
02 -
Smear The Laughing Cow cream cheese on half of the flatbread and top with an even layer of blueberries.
03 -
Spray the skillet with nonstick cooking spray. Fold the flatbread in half and grill the quesadilla about 2 minutes per side until the bread crisps and the blueberries defrost.
04 -
Cut into portions and serve immediately.
# Handy Tips:
01 -
Be careful of the blueberry juice. It will drip a little but surprisingly everything holds together very well, and it doesn't make as much of a mess as expected.
02 -
If cinnamon flavor cream cheese is unavailable, use original with a dash of cinnamon.