Strawberry Banana Pudding Dream (Print-Friendly Version)

Creamy layers of strawberries, bananas, vanilla wafers, and smooth vanilla pudding chilled to perfection.

# Ingredients You’ll Need:

01 - 2 boxes (approx. 400 g each) vanilla wafers

02 - 6 to 8 medium bananas, sliced

03 - 1 container (approx. 450 g) fresh strawberries, sliced

04 - 2 cups (473 ml) whole milk

05 - 1 (5 oz. / 142 g) box French vanilla instant pudding mix

06 - 1 (8 oz. / 227 g) package cream cheese, softened

07 - 1 (14 oz. / 397 g) can sweetened condensed milk

08 - 1 (12 oz. / 340 g) container whipped topping

01 - In a mixing bowl, beat softened cream cheese and sweetened condensed milk until smooth and creamy.

02 - Add French vanilla pudding mix and whole milk to the cream cheese mixture, stirring thoroughly until fully combined.

03 - Arrange a layer of vanilla wafers in a large serving dish.

04 - Top the wafers with an even layer of sliced bananas and strawberries.

05 - Pour half of the pudding mixture evenly over the layered wafers and fruit.

06 - Repeat the layers of wafers, bananas, strawberries, then finish by pouring the remaining pudding mixture on top.

07 - Spread the whipped topping over the final pudding layer to cover completely.

08 - Refrigerate for a minimum of 4 hours, or preferably overnight, to allow flavors to meld and pudding to set.

01 - Use ripe bananas and fresh strawberries for optimal flavor and texture.

02 - Chilling the dessert overnight enhances the taste.

03 - Feel free to incorporate additional layers or alternative fruits to customize.